THE STATUS AND PROSPECTS FOR GENETICALLY MODIFIED FOOD IN EUROPE AND CROATIA

In the last sixteen years worldwide production of genetically modified (GM) crops has been increased sharply.At the same time, consumer?s Hawaiian shirts attitudes toward food products made from GM ingredients have been largely negative.This review considers the global production of GM plants in 2011 and consumer attitudes towards genetically modif

Some theories of human ZINC-COPPER BALANCE cultural evolution posit that humans have social-specific learning mechanisms that are adaptive specialisations moulded by natural selection to cope with the pressures of group living.However, the existence of neurochemical pathways that are specialised for learning from social information and individual e